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Ultrasound in Food Processing
5 March, 2008 - 05:38 — Anonymous (not verified)
This book addresses the future development of ultrasound in food processing, covering both High Power (material altering) and Low Power (non-destructive testing) applications. Leading work is presented for a non-expert audience...
ISBN:
0751404292
Category:
Sonochemistry
Publisher:
Aspen Publishers, Inc.
Published:
November 1997